1 Cup All Purpose Flour (you can go Wheat flour if you want)
2 Tablespoons Sugar
2 Tablespoons Baking Powder
1 Cup Soymilk
2 Tablespoons Vegetable Oil
Pinch of Salt


1.Take the flour and the baking powder and mix it together.
2.Add the Sugar and salt and mix again.
3.In a separate bowl mix the soymilk and the vegetable oil.
4.Add the dry stuff to the wet stuff as you heat up your pan. Do not over-mix.
5.Make sure your pancakes are well-cooked on both side
6.Enjoy your pancake with honey, fruits or whatever you prefer!

Coleman Cookware Recommendations: